Al's Steakhouse & Seafood
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2.8/5
i have eaten here 3 "tries" - the atmosphere is quite nice, but i've had several steaks far below grade. They should change their ideals, refrigeration system, or where they buy from. Back to the Keg, unfortunately.
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On: Feb 07, 2011 - 12:28 am + Click to Reply |
2.8/5
i can't believe the quality of steak that they let leave the kitchen - the taste of "dirty socks" comes to mind, instead of filet mignon. i was embarrassed to spit it out almost immediately. not once, but 2 different occasions out of 5. not going back everrenos they did awhile ago are nice.
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On: Sep 22, 2010 - 4:14 pm + Click to Reply
same experience - i'd rather eat the wet fart out of a dead pigeon's @$$
Sep 22, 2010 - 4:27 pm By: Guest |
4/5
always have good exsperience at Als, great food, great service, same old atmosphere...................................................................
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On: Sep 22, 2010 - 12:55 pm + Click to Reply |
3.5/5
My experience was very average at best. The meat was uninspiring, the garlic bread consisted of two generous pieces however it wasn't good bread and I'm not sure what kind of commercial garlic spread (sprinkles?) were used. I liked the salad and the blue cheese house dressing. I tried a taste of the dessert and I'm glad I didn't order any - it had a very processed taste. We had two bottles of wine - which were reasonably prices as far as restaurants go ($38 each or so). The service was there but it didn't sparkle. The decor is clean and bright but pretty pass?.The restaurant was quite full so this isn't to say Al doesn't have a following - but I would expect better for the $460 I spent.
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On: Nov 19, 2009 - 3:03 pm + Click to Reply |
2.4/5
To give this restaurant an adequate rating is being generous. A sharing plate of hors d'oeuvres that wasn't fit for pub fare. Ribs hidden under sauce. Underdone fatty grisly steak (asked for med-rare got rare) terrible vegetables and a beer with a date code on the bottle that showed it was 7 months old (wine improves with age - not beer. Where were they hiding that one?). Dill pickles are a nice garnish for a smoked meat sandwich - not a $27.00 steak (although it was probably the best tasting thing on the plate). Either something drastically changed since the previous reviews or this place merely rides on an outdated reputation. Did I complain? No because it was a special occasion and I wasn't up to the fight and spoil a previously good day. Would I go back? Not on your life. Very pedestrian setting with gourmet pricing. Highly over-rated.
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On: Nov 19, 2009 - 3:02 pm + Click to Reply |
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